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This comprehensive multivitamin/mineral blend goes way beyond a basic children’s multivitamin to provide a superior, potent blend of bioavailable nutrients to superpower your child’s developing brain. We deliver your child the best essential brain-building nutrients distilled into a stevia-sweetened, great-tasting powder, backed by clinical research.
This form of B vitamins is already in an active state, meaning they can be readily utilized by the body without the need for conversion.*
Mood regulation and cognitive function: B vitamins play a role in the synthesis of neurotransmitters like serotonin, dopamine, and norepinephrine, which are crucial for mood regulation and cognitive function.*1,2
Brain function and development: B vitamins play a role in the metabolism of carbohydrates, fats, and proteins into energy, which is crucial for brain function and development.*3
DNA Synthesis and Repair: Methylfolate is crucial for DNA synthesis and repair, which is essential for brain development and function.*4,5
Homocysteine Metabolism: Methylated B vitamins help regulate homocysteine levels. Elevated homocysteine can be harmful and has been linked to cognitive issues and other neurological concerns.*6
Support for Children with MTHFR Mutations: Children with MTHFR gene mutations may have reduced ability to convert B vitamins to their active form, making methylated forms especially beneficial for them.*7
References
1 Young, L. M., et al. (2019). A systematic review and meta-analysis of B vitamin supplementation on depressive symptoms, anxiety, and stress: Effects on healthy and ‘at-risk’ individuals. Neuropsychobiology, 78(1), 33-50.
2 Kennedy, D. O. (2016). B Vitamins and the Brain: Mechanisms, Dose and Efficacy—A Review. Nutrients, 8(2), 68.
3 Georgieff, M. K. (2007). Nutrition and the developing brain: nutrient priorities and measurement. The American Journal of Clinical Nutrition, 85(2), 614S-620S.
4 Duthie, S. J. (2011). Folate and cancer: How DNA damage, repair and methylation impact on colon carcinogenesis. Journal of Inherited Metabolic Disease, 34(1),101-109.
5 Blaise, S. A., et al. (2007). Gestational vitamin B deficiency leads to homocysteine-associated brain apoptosis and alters neurobehavioral development in rats. The AmericanJournal of Pathology, 170(2), 667-679.
6 Seshadri, S., et al. (2002). Plasma homocysteine as a risk factor for dementia and Alzheimer's disease. New England Journal of Medicine, 346(7),476-483.
7 Schwahn, B., & Rozen, R. (2001). Polymorphisms in the methylenetetrahydrofolatereductase gene: clinical consequences. The American Journal of Pharmacogenomics, 1(3), 189-201.
This form of curcumin is 46 times better absorbed by the body than standard curcumin, based on clinical studies.*
Supports Brain Growth: Curcumin can boost levels of the brain hormone Brain-Derived Neurotrophic Factor (BDNF), which supports the growth of new neurons.*1
Memory and Cognition: Animal studies have indicated that curcumin may enhance memory and cognitive function, potentially through its anti-inflammatory and antioxidant mechanisms.*2
Mood Regulation: Some studies have suggested that curcumin might help alleviate symptoms of depression and anxiety, potentially by increasing serotonin and dopamine levels.*3
Potential for Reducing ADHD Symptoms: Some studies have shown potential benefits of curcumin in possibly reducing symptoms of ADHD due to its anti-inflammatory and antioxidant properties.*4
Antioxidant Effects: Curcumin has strong antioxidant properties, which may protect the brain from oxidative stress.*5
Protection Against Heavy Metals: Curcumin has been found to offer protection against heavy metal toxicity, which can be detrimental to brain health.*6
Anti-inflammatory Properties: Curcumin is known for its potent anti-inflammatory effects, which may help counteract inflammation-related brain issues.*7
1 Burachaloo S, & Djalali M. (2019). Short-term curcumin supplementation enhances serum brain-derived neurotrophic factor in adult men and women: a systematic review and dose-response meta-analysis of randomized controlled trials. Nutr Res. Sep;69:1-8.
2 Dong, S., et al. (2012). Curcumin enhances neurogenesis and cognition in aged rats:Implications for transcriptional interactions related to growth and synaptic plasticity. PLOS ONE, 7(2), e31211.
3 Sanmukhani, J., et al. (2014). Efficacy and safety of curcumin in major depressive disorder: a randomized controlled trial. Phytotherapy Research,28(4), 579-585.
4 Pan,Y., et al. (2019). Curcumin alleviates attention-deficit/hyperactivity disorder symptoms and improves working memory in Sprague-Dawley rats subjected to the valproic acid animal model. Journal of Food Biochemistry, 43(11), e12977.
5 Menon, V. P., & Sudheer, A. R. (2007). Antioxidant and anti-inflammatory properties of curcumin. Advances in Experimental Medicine and Biology, 595,105-125.
6 Smirnova E, et al. (2023). A Review of the Role of Curcumin in Metal Induced Toxicity. Antioxidants (Basel). Jan 21;12(2):243.
7 Peng Y., et al. (2021). Anti-Inflammatory Effects of Curcumin in the Inflammatory Diseases:Status, Limitations and Countermeasures. Drug Des Devel Ther. Nov 2;15:4503-4525.
Emerging research highlights its importance in various physiological functions, including brain health and immune system functioning.*
Neurodevelopment: Vitamin D receptors are found throughout the brain, and there's evidence to suggest that vitamin D is essential for the normal development and function of the brain.*1
Mood Regulation and Mental Health: Low levels of vitamin D have been associated with increased risks of mood disorders such as depression, even in children and adolescents. Ensuring adequate vitamin D levels might help in mood regulation.*2
Cognitive Function: Some studies have shown a potential link between vitamin D levels and cognitive function, suggesting that adequate vitamin D might support optimal brain performance and memory.*3
Anti-inflammatory: Chronic inflammation has been linked to many brain-related issues, from depression to neurodegenerative diseases. Vitamin D has anti-inflammatory properties which might benefit brain health.*4
1 Eyles, D. W., et al. (2005). Distribution of the vitamin D receptor and 1α-hydroxylase inhuman brain. Journal of chemical neuroanatomy, 29(1), 21-30.
2 Gracious, B. L., et al. (2012). Vitamin D deficiency and psychotic features in mentally ill adolescents: a cross-sectional study. BMC psychiatry, 12(1), 38.
3 Kesby, J. P., et al. (2011). The effects of vitamin D on brain development and adult brainfunction. Molecular and cellular endocrinology, 347(1-2), 121-127.
4 Kongsbak, M., et al. (2013). The vitamin d receptor and T cell function. Frontiers inimmunology, 4, 14.
including inulin and SunFiber®. Prebiotics provide nourishment for beneficial bacteria in the gut, encouraging their growth and activity. By promoting the growth of good bacteria, prebiotics help maintain a balanced gut microbiota, which is crucial for overall digestive and body health.*
Immune System Modulation: Dietary fibers and prebiotics may support a healthy immune system, potentially offering protection against various diseases.*1
Positive Impact on Metabolic Health and Obesity: Research suggests prebiotics may influence metabolic health, with potential implications for preventing obesity and diabetes.*2
Colon Health: Prebiotics have potential protective effects against colon cancer.*3
Possible role in Allergy Reduction: Nutrients with prebiotic properties may assist in allergy prevention.*4
1 Schley, P. D., & Field, C. J. (2002). The immune-enhancing effects of dietary fibres and prebiotics. British Journal ofNutrition, 87(S2), S221-S230.
2 Cani, P. D., et al. (2009). Changes in gut microbiota control metabolic endotoxemia-induced inflammation in high-fat diet-induced obesity and ‘ diabetes in mice. Diabetes, 57(6), 1470-1481.
3 Roberfroid, M., et al. (2010). Prebiotic effects: metabolic and health benefits. British Journal of Nutrition, 104(S2),S1-S63.
4 Brosseau C, et. al. (2019). Prebiotics: Mechanisms and Preventive Effects inAllergy. Nutrients. Aug 8;11(8):1841.
Suggested Use: As a dietary supplement, children 4 or older take 1 (1.4 g) scoop daily, or as directed by your healthcare practitioner.
Storage: Keep out of reach of children. Store in a cool, dry place.
WARNING: If your child has any health conditions, consult your healthcare practitioner before taking this product
Omega-3’s are “essential”, meaning they are a type of fat that can be obtained solely through diet and not synthesized in the body. Getting adequate intake is key to optimizing brain function and also to decreasing inflammation in the body.*
Most children don’t eat enough fish to get the amount of Omega-3’s clinically researched to provide enhanced benefits to the brain. A daily dose of our monk-fruit sweetened Omega-3 fish oil can close this dietary gap and enhance brain, mood, and behavioral health. Our Omega-3 is made from wild-caught fish and meets the strictest standards to ensure its purity.*
Note that EPA- and DHA-rich fish oil appear to provide more clinical benefits than plant-based omega-3 options, which are rich in ALA. ALA isn’t biologically active and needs to be converted to EPA and DHA to be used. Because only a very small amount of ALA is converted into DHA and EPA, fish oil omega-3’s are far superior to plant-based products.*
Potential for Reducing ADHD Symptoms: Some studies have found a potential link between omega-3 supplementation and reduction of ADHD symptoms, which may help with attention, focus, and concentration. It has been suggested that EPA >500mg maybe used to improve ADHD symptoms.*1 Our omega-3 has this optimal amount of EPA.
Enhances Cognitive Function: Higher intake of omega-3s may be linked to improvements in cognitive function, memory, attention, and learning ability.*2
Improves Mood and Behavior: Some studies suggest that omega-3s may have a positive impact on mood, behavior, and may reduce the risk of developing mood disorders in children.*3,4
Supports Neural Connectivity: Omega-3 fatty acids are a key building block of cell membranes that surround central nervous system tissue. Omega-3s can influence membrane fluidity, impacting neural connections, synapse formation, and neurotransmitter function.*5
Bonus: Beyond brain health, omega-3’s also support:
A Healthy inflammatory response*6
Respiratory health in children*7
Maintaining normal blood sugar and heart health in kids*8
1 Pei-chen Chang, J., et al. (2018). Omega-3 polyunsaturated fatty acids in youths with attention deficit hyperactivity disorder: A systematic review and meta-analysis of clinical trials and biological studies. Neuropsychopharmacology, 43(3):534.
2 Portillo-Reyes, V., et al. (2014). Clinical significance of neuropsychological improvement after supplementation with omega-3 in 8–12 years old malnourished Mexican children: a randomized, double-blind, placebo and treatment clinical trial. Research in Developmental Disabilities, 35(4), 861-870.
3 Raine, A., et al. (2015). Nutritional supplementation to reduce child aggression: a randomized, stratified, single-blind, factorial trial. Journal ofChild Psychology and Psychiatry, 56(9), 1037-1044.
4 Gow, R. V., et al. (2013). A randomized controlled trial investigating the effects of omega-3 supplementation in children aged 8–10 years from a mainstream school population. Research in Developmental Disabilities, 34(5), 1580-1588.
5 Lauritzen, L., et al. (2016). DHA effects in brain development and function. Nutrients, 8(1), 6.
6 Calder, P. C. (2015). Marine omega-3 fatty acids and inflammatory processes: Effects, mechanisms and clinical relevance. Biochimica et Biophysica Acta (BBA)-Molecular and Cell Biology of Lipids, 1851(4), 469-484.
7 Hodge, L., et al. (1998). Consumption of oily fish and childhood asthma risk.Medical Journal of Australia, 168(4), 160-163.
8 Kelley,D. S., et al. (2009). Docosahexaenoic acid supplementation improves fasting and postprandial lipid profiles in hypertriglyceridemic men. The American Journal of Clinical Nutrition, 90(2), 383-392.
Suggested Use: As a dietary supplement, children 4 or older take 1 (1.4 g) scoop daily, or as directed by your healthcare practitioner.
Storage: Keep out of reach of children. Store in a cool, dry place.
WARNING: If your child has any health conditions, consult your healthcare practitioner before taking this product
Suggested Use: As a dietary supplement, children 4 or older take 1 (1.4 g) scoop daily, or as directed by your healthcare practitioner.
Storage: Keep out of reach of children. Store in a cool, dry place.
WARNING: If your child has any health conditions, consult your healthcare practitioner before taking this product
✓ Step-by-step instructions on how and when to introduce each supplement
✓ Easy supplement administration tips
✓ How to make supplements fun for kids
✓ Simple, healthy recipes to mix in supplement powders and liquids
✓ Reminder schedule for your smartphone
✓ The science-based behind each supplement
✓ Step-by-step instructions on when to start each supplement
✓ Supplement administration tips
✓ Reminder schedule for your smartphone
✓ The science base behind each supplement
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